The Grape Nation

Doreen Winkler, Orange Glou

Episode Summary

Doreen Winkler got her start as a Sommelier at the young age of 22 in Hamburg, Germany. After a few more gigs in Hamburg, she bopped over to the US, spent some time in Australia and settled in NYC. 2013 was a turning point and a focus towards natural wines. She helped to develop natural-thinking wine lists at Aska, Aldea, Prime Meats and Sel Rrose to name a few. Her love of natural wine led her to start Orange Glou, an orange wine subscription club, Orange Glou, the only brick and mortar orange wine store in the world in NYC and the Orange Glou Wine Fair in NY coming this November 3rd, dedicated exclusively to orange wines.

Episode Notes

Doreen Winkler got her start as a Sommelier at the young age of 22 in Hamburg, Germany. After a few more gigs in Hamburg, she bopped over to the US, spent some time in Australia and settled in NYC. 2013 was a turning point and a focus towards natural wines. She helped to develop natural-thinking wine lists at Aska, Aldea, Prime Meats and Sel Rrose to name a few. Her love of natural wine led her to start Orange Glou, an orange wine subscription club, Orange Glou, the only brick and mortar orange wine store in the world in NYC and the Orange Glou Wine Fair in NY coming this November 3rd, dedicated exclusively to orange wines. 
 

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